{"id":2326,"date":"2018-01-05T18:05:26","date_gmt":"2018-01-05T16:05:26","guid":{"rendered":"https:\/\/www.cyberitalian.com\/blog\/?p=2326"},"modified":"2018-01-19T19:33:04","modified_gmt":"2018-01-19T17:33:04","slug":"la-pincia-della-befana-la-pincia-of-the-befana","status":"publish","type":"post","link":"https:\/\/www.cyberitalian.com\/blog\/2018\/01\/05\/la-pincia-della-befana-la-pincia-of-the-befana\/","title":{"rendered":"La Pincia della Befana (La Pincia of the Befana)"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.cyberitalian.com\/images\/impastare.jpg\" width=\"348\" height=\"299\" alt=\"image source 123rf.com\" class=\"alignleft size-medium\" \/>La tradizione culinaria italiana presenta spesso dei piatti poveri e semplici ma molto gustosi.<br \/>\nIn Veneto un&#8217;antica ricetta dell&#8217;Epifania (il 6 gennaio) \u00e8 la Pincia.<br \/>\nTi piace scoprire ricette antiche?<\/p>\n<p><em>The Italian culinary tradition often has modest and simple but very tasty dishes.<br \/>\nIn the Veneto region an ancient recipe for the Epiphany (on January 6) is Pincia.<br \/>\nDo you like to discover ancient recipes?<\/em><\/p>\n<p><a href=\"\/lms\/lms_legacy_page.php?page=act_342&#038;language=en\">To practice Italian this week we invite you to read and cook&#8230;<br \/>\n<strong>PRACTICE HERE: Italian\/English Version<\/strong><\/a><\/p>\n<p><a href=\"\/lms\/lms_legacy_page.php?page=act_342&#038;language=es\">Para practicar el idioma italiano esta semana te invitamos a leer y cocinar&#8230;<br \/>\n<strong>PRACTICA AQU\u00cd: Versi\u00f3n Italiano\/Espa\u00f1ola<\/strong><\/a><\/p>\n<p>image source 123rf.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La tradizione culinaria italiana presenta spesso dei piatti poveri e semplici ma molto gustosi. In Veneto un&#8217;antica ricetta dell&#8217;Epifania (il 6 gennaio) \u00e8 la Pincia. Ti piace scoprire ricette antiche? The Italian culinary tradition often has modest and simple but very tasty dishes. In the Veneto region an ancient recipe for the Epiphany (on January\u2026 <span class=\"read-more\"><a href=\"https:\/\/www.cyberitalian.com\/blog\/2018\/01\/05\/la-pincia-della-befana-la-pincia-of-the-befana\/\">Leggi tutto &raquo;<\/a><\/span><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,9],"tags":[846],"class_list":["post-2326","post","type-post","status-publish","format-standard","hentry","category-cuisine","category-culture","tag-befana-traditions"],"_links":{"self":[{"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/posts\/2326","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/comments?post=2326"}],"version-history":[{"count":3,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/posts\/2326\/revisions"}],"predecessor-version":[{"id":2333,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/posts\/2326\/revisions\/2333"}],"wp:attachment":[{"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/media?parent=2326"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/categories?post=2326"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.cyberitalian.com\/blog\/wp-json\/wp\/v2\/tags?post=2326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}